I also found a gluten free bread that even Adam likes! It tastes kind of like sourdough and the pieces are relatively small, but it is the least expensive and I really do like it (but it MUST be toasted! Do not eat this straight from the bag!)
It is Ener-G brand tapioca bread! A lot of celiacs do not like it (most like the light version - Kroger only carries four varieties of Ener-G bread, though). It makes a delicious sandwich though.
Another new product I tried this week was kefir. Am I in love or what? Kefir is a yogurt-like drink chock full of probiotics - good for people with celiac. Seriously, my stomach is happy for once! And I'm not going to lie, I actually think it tastes pretty good. I bought the cappuccino flavor and it will definitely be a weekly purchase! I think I am going to try the fruit-flavored kind next.
Something not so good I tried recently is Glutino brand DUO pizza. The crust was tasty, but where is the cheese? And the sauce had a weird sweet flavor that I was not fond of. If they sold the crust plain (which they very well may, but I am sheltered in the midwest so I don't know) I would definitely buy it and make my own cheesy delicious pizza out of it.
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